Refractometer (Automatic Temperature Compensation & Water Resistant) MASTER-93H

• MASTER-93H is heat resistant model of the MASTER-Series. The MASTER-93H is the successor model of the conventional model H-93. The MASTER-93H is developed for measuring high-temperature samples at their respective production sites. Moreover, the MASTER-93H has a longer service life as compared with conventional types because its prism is made of corrosion resisting tempered glass. The MASTER-93H is best for measuring jam, marmalade candy same as the MASTER-80H.
• *Calibration with the 50% Sucrose Solution (RE-110050), 60% Sucrose Solution (RE-110060) or Standard liquid LK (RE-99010) .

Specifications