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Thermometer

Code:

Thermometer

Specification :

6 Preset levels for beef, veal, lamb, pork, chicken and trukey and degrees of doneness

Check readiness and doneness of food instantly

One-touch operation - cooking chart on back of fork.

Stainless steel heavy duty sensory tips react fast and accurately

Ranges

1 -0° to 50°C, 0° to 100°C, 0° to 150°C, 0° to 120° F

Model No

JRT/XHST-221

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JAINSONS (INDIA) REGD.Since 1957Serving Above 52 Countries

Jainsons (India) Regd.

Rampur Sarseri Road,
Azad Nagar, Ambala Cantt,
Haryana - 133001

Ph: +91-171-2972829
Email: sales@jainsonsindia.com