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Cheese / Paneer Making Unit

Cheese / Paneer Making Unit

Code:
Cheese / Paneer Making Unit 500 Kg/Day
  • The plant will comprise of Milk Reception, Chilling, Storage, Milk Culturing /Renneting/ Acidification System, Cooking, Milling, Moulding, Pressing, Brining, Packing and storage. These Units can process Cheddar Cheese, Mozarella Cheese & Cottage Cheese (Paneer). The plant will come with all the utilities like refrigeration, heating and electrical for our supplies only. The plant will have Mini Quality Control Lab also.
Catalogue No JMMD7
 

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